Keep it closed
A closed refrigerator keeps food safe for about 4 hours without cooling. A full closed freezer holds about 48 hours, a half-full one about 24. Food that has been above 40°F for more than 2 hours should be thrown out.
A freezer that runs but will not stay frozen usually has an airflow, defrost, seal or sealed-system problem. Keep the door closed, then call 833-877-1717. RepairNowUSA connects the request. An independent appliance technician does the repair.
Whole fridge warm: refrigerator not cooling.
RepairNowUSA editorial review · Last substantively reviewed October 13, 2026 · Review standards

A closed refrigerator keeps food safe for about 4 hours without cooling. A full closed freezer holds about 48 hours, a half-full one about 24. Food that has been above 40°F for more than 2 hours should be thrown out.
Do not block the vents inside with food.
A torn gasket or door that does not close lets warm air in.
Refreeze only food that still has ice crystals or is at 40°F or below.
No air circulation.
Coil frozen over.
Poor heat release.
Sealed system failure.
RepairNowUSA is a referral and connection service. Provider availability and response times vary by location, time and demand, and are not guaranteed. Before you approve work, ask what was found, the price, the timing and what is not included.
Call 833-877-1717Blocked vents, a failed fan, a defrost failure, dirty coils or a sealed-system problem.
Yes. You can call 833-877-1717 at any time, including nights, weekends and holidays. Whether an independent provider can come out right away depends on your ZIP code, the time and provider capacity, so availability is not guaranteed.
These public sources give general safety context. They do not replace an on-site evaluation, and RepairNowUSA does not perform the work.